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Seasoning Liquid Mixing System For Miso
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The system mixes the final additives for miso in the transfer pipe.
Advantages
- Additive mixing is easy to accomplish just by attaching a transfer pipe.
- Uniform mixing allows you to reduce the volume of additives used.
Applications
- Mixing chocolate and cacao butter
- Mixing vegetable oil and alkalis (deoxidation process)
- Heating, sterilizing, and cooling miso
- Heating, sterilizing, and cooling sauces and soups
Sample Specifications
Processing capacity | Raw miso: 1,200 kg/h Liquid condiment: 24 kg/h (Alcohol) |
---|---|
Utilities | Electricity: 200 V three-phase 0.5 kW |
Dimensions and weight | 3250L×1600W×2670H (mm) Approx. 1,000 kg |